Menu / Price List

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Salami, Mortadella, Provolone, Mixed Olives, Giardinara, and Peperoncini. 

choice of BBQ, Buffalo or Sriracha-Lime Sauce

Romaine Hearts, Parmesan Cheese, Croutons, Slice of Lemon, Anchovies & House Made Caesar Dressing.

Add Chicken $ 5.99 Add Steak $ 8.99, Prawns $ 8.99 or Salmon $9.99 

Roasted Seasoned Bistro Fillet, Bitter & Mixed Greens, Blue Cheese Crumbles, Dried Cranberries, Granny Smith Apple, Tomatoes, Assorted Olives, Candied Pecans & Balsamic Vinaigrette Dressing 

Mixed Greens, Assorted Olives, Pepperoncini, Giardineria, Tomatoes, & House Dressing 

Extra Virgin Olive Oil, Lemon, Cracked Pepper, Sea Salt, Capers, Tomatoes, Mediterranean Olives & Red Onion  

Mortadella, Capicola, salami, Provolone & Cheddar Cheese, Lettuce & Tomato, Italian Dressing, Garlic Aioli on a Ciabatta Roll 

Marinara Sauce, Provolone Cheese, Shaved Grana Padano, Tomato, Diced Pepperoncini, Garlic Aioli, Balsamic Vinaigrette, on a Ciabatta Roll 

Breaded Chicken, Marinara Sauce, Provolone Cheese, Tomato,  Pepperoncini, Balsamic Vinaigrette, on a Ciabatta Roll  

 Pastrami, Pancetta, Swiss & Jack Cheese, Lettuce, Tomato, Garlic Aioli, Honey Dijon Aioli, Italian Dressing on a Ciabatta Roll 

1/2 lbs Patty, Cheddar, Garlic Aioli, Honey Mustard Aioli, Creole Sauce, Onion,  Lettuce, Tomato, Pickles on a Brioche Bun w/French Fries 

1/2 lbs Patty, Cheddar, Garlic Aioli, BBQ Sauce, Onion Rings, Tomato, Pickles on a Brioche Bun w/French Fries 

 1/2 lbs Patty, Crispy Bacon, Blue Cheese Crumbles , Garlic Aioli, Honey Mustard Aioli, Creole Sauce, Onion,  Lettuce, Tomato, Pickles on a Brioche Bun w/French Fries 

Tomato, Basil, Grana Padano, Mozzarella, & Balsamic Reduction 

Sausage, Salami, Parmesan, Mozarella, Pepper Flake & Mediterranean Olives. 

Prosciutto, Arugula, Mozzarella, Red Onion, Drizzled Truffle Oil 

 Add Chicken $ 5.99 Add Steak $ 8.99, Prawns $ 8.99 or Salmon $9.99 

Served w/Pasta, Marinara

Serve w/Pasta, Picatta sauce

Serve w/Pasta, Marsala Sauce

Serve w/Pasta, Marinara Sauce

Serve w/Pasta, Marinara Sauce.

Upgrade Bolognese $ 1.00

Choice of Pesto Chicken, Three Cheese or Wild Mushroom choose between Marinara, Alfredo, Pesto Cream or Bolognese .

Serve w/a Sherry Sage Cream Reduction 

Bistro Fillet Steak Topped w/Pesto-Marinara, Anchovies, Parmesan & Provolone, Served on a bed Pasta w/Olives, Chili Flakes, Truffle Oil, Capers & Crushed Tomatoes 

Pancetta, Shallots, Onion, Garlic, White Wine, Parmesan, w/a drizzle of light Egg Yolk 

Yukon Gold Potato Dumpling, Basil Garlic, Toasted Pine Nuts, Parmesan, House made Calabrese Sausage, Red Bell Peppers .

Cheese Tortellini served w/Tomato, Cream, Parmesan, Meat Sauce.

Over a bed of Wild Arugula Salad, Served w/White Wine fennel, Caper, Lemon & Orange Zest Butter Sauce, Accompanied w/ Seasonal Veggies 

Sautéed Wild Salmon over a bed of Wild Arugula Salad. Served w/ a Pineapple, Garlic, Basil, Parmesan & Prosecco, Beurre Blanc Sauce. Accompanied w/Seasonal Veggies 

 Served w/a White Wine, Chilli Flake, Shallot, Pimenton, Fennel, Butter Sauce Tobiko Caviar 

Spicy Calabrese Sausage, Roasted Red Bell Pepper, Onion, Garlic, White Wine &  Pepper Flakes 

Served only Friday, Saturday & Suday.

Pasta Sheets Layer with Meat Ragu, Ricotta Cheese & Béchamel